Sirloin Roast
The perfect centrepiece of an epic Sunday roast.
- A layer of creamy fat, dry-aged to perfection, melts into the meat as it cooks, infusing it with flavour.
- A juicy and succulent joint.
- Selected from only the top 1% of mature British beef that meets our standards.
Aurox Beef is "aged on the hoof, as well as the hook." In contrast to bland commodity meat, our beef is sourced exclusively from animals that have lived a long and full life, rather than slaughtered at the end of adolescence.
Over the years grazing verdant pastures, our animals develop the deep, rich flavour that is a result of a long, well-lived life. Once harvested, the beef is dry-aged under the careful supervision of our butchers until it reaches the peak of flavour, and then shipped directly to your doorstep.
Aurox Beef is the most flavourful in Britain. We guarantee you will taste the difference.
We stand behind the exceptional taste and quality of our meats. If you're not completely satisfied with your purchase, please call us, and we will make it right.
Founder:
Feedback From Chefs
IMPECCABLE MEATS
More Ethical
If you could buy meat from animals that are guaranteed to have lived a longer, fuller and more meaningful life, why wouldn't you?
Total Transparency
Butchers rarely provide full traceability on their meat – we do. You'll know all the interesting details on every steak you buy from us.
Bigger Flavour
There's a significant point of difference in the flavour of meat from fully mature animals compared to younger, commercially reared stock.
